Black Pepper Crushed is the perfect partner for your meals when you need that extra tinge of flavor, having the authentic taste for the ultimate food experience.
Nutmeg has a warm, spicy aroma and flavor and can be used in sweet and savory cooking. It is a component of the classic béchamel sauce and is used to flavor a host of cakes, puddings, and custards.
Emaan Coriander Powder Prepared with fresh and aromatic coriander seeds, Emaan Coriander Powder not only enhances the texture of your meal but also makes it irresistibly aromatic.
Black Cumin Powder is a quintessential spice in a few different blends, including curry powder. It is also used as part of a rub, in a marinade, and as a seasoning for hearty dishes.
Dry-Fenugreek-Leaves -Fresh and dried fenugreek leaves can be used to finish dishes like sauces, curries, vegetable dishes, and soups. Fenugreek seeds can be used whole or ground and used in spice blends such as garam masala, panch phoran (Indian five-spice), or dry rubs for meat.
Dry Pomegranate Seeds Fresh pomegranate season may have ended, but it’s still possible to cook with these fruits in their dried, spice form. This ingredient is traditionally used in Indian and Middle Eastern cooking, where it may be added to chutneys, stews, tagines, spice rubs, and bread.
Amchur Powder is a souring agent so it can be used to flavor braises, stews, soups, and vegetable dishes. It is especially delicious when combined with green vegetables like okra, potatoes, stewed lentils, and chutneys
Dried ginger powder is commonly used in spices and masalas, curries, and stews. …
A cup of masala chai is great for the common cold or a sore throat. …
Dried ginger powder is used to add flavor to ginger candies that help in treating flatulence.
Garlic Powder pungent flavor, garlic powder is widely used around the world as a seasoning or condiment. As a condiment, it is used for flavoring mayonnaise and tomato ketchup or sauces, salad dressings, gravies, stews, spaghetti, chutneys, pickles, curried dishes, etc
It is principally used to season and color rice, stews, and soups, such as goulash, and in the preparation of sausages, mixed with meats and other spices.
Cinnamon Powder used Bread, such as cinnamon rolls, hot cross buns, and morning buns. Cookies, such as snickerdoodles, rugelach, and baklava. Apple desserts such as baked apples, apple pie, apple crisp, and apple crumble. Rice pudding.French toast.Churros.Pumpkin, squash, or sweet potato pie.
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